Handcrafted Artisan Goat Cheese from Maine

Our prize-winning goat cheese, known as chevre, is crafted in the farmstead tradition, using only the high-quality milk produced from goats living on our New England farm.

Trained in French cheese making, we create artisan cheeses that rival the balanced flavor and texture of goat cheeses found in the markets of France.

We enjoy creating new cheeses, and hope you will try our most recent creations - blueberry and cranberry chevres.